Explore 脂 in food, the body and materials. Learn each reading with a complete word.

The idea

脂 has 10 strokes; follow the linked diagram. Read 脂(あぶら), 脂質(ししつ), 皮脂(ひし) and 樹脂(じゅし) as whole words. 脂 is read し in these compounds.

Examples

  • この肉にくは脂あぶらが多おおいです。This meat has a lot of fat.
  • 肉にくの脂あぶらを取とりました。I removed the fat from the meat.
  • ラベルで脂質ししつの量りょうを確認かくにんしてください。Check the fat content on the label.
  • 体脂肪率たいしぼうりつを測はかりました。I measured my body fat percentage.
  • 皮脂ひしは肌はだを守まもります。Sebum protects the skin.
  • 木きから樹脂じゅしが出でています。Resin is coming out of the tree.

Read-aloud uses a synthetic Japanese voice available on your device. Voice quality and availability vary; it does not assess your pronunciation.

Watch out

脂 and 油 can both be read あぶら, but 脂 often refers to animal fat while 油 commonly refers to liquid oil. Context determines the word.

Try it yourself

  1. Write the reading of 脂 in hiragana.

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    あぶら

    脂 is あぶら here: 肉の脂 means fat on meat.

  2. Write the reading of 脂質 in hiragana.

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    ししつ

    脂質 is ししつ, a word for fats or lipids. Learn the compound together.

  3. Choose the missing kanji: 皮_(ひし)[脂/指].

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    脂

    脂 completes 皮脂(ひし), meaning sebum; 指 means finger and does not fit.

Use it today

Write 脂 following the diagram. Then cover the readings and make a sentence with 脂質 or 皮脂.